Mother's Day "Duet Dinner"!

Treat Mom to a truly special Mothers Day! 

Forget crowded, overpriced restaurants, you be the Chef!

 3 Course Bacio Dinner for 2  to go (heat & eat) - $50 (plus tax)

Here's how it works

Select each course:

Optional Appetizer Course -
(this course is optional, add any appetizer for an additional $5.00)

~Chef's Antipasta Sampler - prosciutto, stuffed artichoke hearts, fresh mozzarella caprese, grilled vegetable caponata

~Tomato-asiago bruschetta with pesto crostini

~Roasted Portobello-fontina multigrain flatbread with balsamic roasted shallots and white truffle oil

Each Person Chooses a First Course:

~Bacio House Salad, baby field greens, Roma tomatoes, cucumbers and gorgonzola tossed in a strawberry-balsamic vinaigrette with herbed croutons

~Caesar salad with parmesan and herbed croutons and creamy Caesar dressing

~Roasted Tomato soup with orzo

~Bacio's Signature Wild Mushroom Soup with sweet Marsala cream

Select a Second Course each:

~Filet Medallions stuffed with spinach and gorgonzola with wild mushroom cream sauce

~Risotto crab cakes with pesto aioli served over a salad of baby field greens, tomatoes and cucumbers with lemon-pepper vinaigrette

~Milanese chicken breast topped with roasted eggplant pomodoro and fresh mozzarella

~Pesto-grilled shrimp and crabmeat risotto with sundried tomatoes and asparagus

(add jumbo lump crabmeat or shrimp to any dish for $5.00)

Select one side each person:

Fresh Vegetable Medley,  Broccoli rabe with roasted garlic and extra virgin olive oil, Rosemary-roasted red bliss potatoes with parmesan or Polenta Bolognese (add $2.50 for polenta)

Third Course:

Bacio's Homemade Dessert Sampler

Call 856.780.5402 or email us at info@bcater.com (make sure to receive a confimation)

All orders must be placed by Friday, May 11th.

Pick up.

Heat & Serve.