Salads & Sides

Serves 12- 15

Bacio “House” Salad
baby field greens, Roma tomatoes and cucumbers tossed in a strawberry-balsamic vinaigrette with foccacia croutons and gorgonzola - $25

Caesar Salad
crisp romaine with Caesar dressing, parmigiano and foccacia croutons - $25

Grilled Chicken Caesar Platter
pesto-grilled Julienne chicken breast served over Caesar salad- $50

Pasta Salad
tossed with cherry tomatoes, pine nuts and arugula in a pesto vinaigrette - $25

Grilled vegetable caponata
finished with fresh basil and white wine vinegar - $25

Roasted zucchini and sundried tomato salad
with extra virgin olive oil and pecorino cheese - $25

Marinated artichoke hearts and roasted peppers
with olive oil, herbs and spices - $40

Sides

Vegetable Medley - $35

Maple whipped sweet potatoes - $35

Roasted garlic mashed potatoes - $30

Potato Salad - $25

Cole Slaw- $25

Green Bean Almondine - $35

Baked Mac & Cheese- $25

Stuffed Peppers- $35

Baby spinach sauteed with roasted garlic, tomatoes and extra
virgin olive oil - $40

Broccoli rabe sauteed with roasted garlic and extra virgin
olive oil - $40

Herb-roasted red bliss potatoes with caramelized onions -  $35

Signature Salads • $35 each

Serves 12- 15

The Veggie
baby spinach, mesclun, romaine, tomatoes, carrots, cucumbers, croutons, low cal. tomato basil vinaigrette. 

The Chopper
chopped iceberg lettuce, tomatoes, red onions, carrots, cucumbers, bacon, croutons, bleu cheese dressing. 

The Mediterranean
baby spinach and romaine with marinated red peppers, sundried tomatoes, olives, red onions, tomatoes, pesto grilled chicken breast, pecorino, croutons, lemon-pepper vinaigrette. 

The BLT
crisp iceberg and romaine, tomatoes, bacon, eggs, croutons, bleu cheese dressing.

    
The Bacio
mesclun, tomatoes, cucumbers, gorgonzola, foccacia croutons, strawberry-balsamic vinaigrette. 

The Turkey Club
mesclun, romaine, low-fat turkey breast, tomatoes, bacon, pasta salad, eggs, croutons, honey dijon dressing. 

The King Caesar
romaine, croutons, parmesan, Caesar dressing.

The Bleu Buffalo
baby spinach, mesclun, grilled chicken, tomatoes, bacon, cucumbers, croutons, creamy buffalo-gorgonzola dressing. 

The Breakfast Club
romaine, spinach, eggs, bacon, tomatoes, cucumbers, carrots, gorgonzola, croutons, creamy Italian vinaigrette.